Chuyển đến nội dung chính

Fried Ham And Peas With Mustard: The Perfect Comfort Food Combo

Fried Ham And Peas With Mustard: The Perfect Comfort Food Combo

There are some dishes that are just perfect for comfort food. They're usually simple, easy to make, and hit all the right notes when it comes to taste. Fried ham and peas with mustard is one such dish.

This comfort food combo features fried ham, which is crispy and salty, alongside tender peas that are flavored with a touch of mustard. The result is a dish that's both hearty and flavorful. Plus, it's easy to make, making it the perfect dish for a busy weeknight meal.

If you're looking for a delicious comfort food dish to add to your repertoire, be sure to try out fried ham and peas with mustard. You won't be disappointed!

Fried Ham and Peas with Mustard: A Cheap, Easy, and Delicious Meal

Making a cheap, easy, and delicious meal doesn't have to be difficult. In fact, one of the easiest and most affordable meals you can make is fried ham and peas with mustard. This meal is not only tasty but it's also very healthy and easy to prepare.

To make this dish, you will need: -1 cup of frozen peas -1/2 cup of diced ham -1 tablespoon of prepared yellow mustard -1 teaspoon of olive oil -Salt and pepper, to taste

The first step is to heat the oil in a large pan over medium heat. Once hot, add the peas and cook for about 5 minutes or until cooked through. Next, add the ham and cook for an additional 3 minutes. Finally, stir in the mustard and season with salt and pepper to taste. Serve warm with some bread or a side salad for a complete meal.

This easy dish is perfect for a busy weeknight dinner or as a quick and easy lunch option. It's also kid friendly and can be tailored to fit any dietary needs or restrictions. So next time you're looking for a cheap, easy, and delicious meal, give this fried ham and peas with mustard recipe a try!

Fried Ham and Peas with Mustard: A Nutritious and Delicious Meal

Anyone who knows me knows that I love to cook. I also love to eat, and I'm always looking for new recipes to try. Recently, I discovered a recipe for fried ham and peas with mustard that is not only tasty but also nutritious.

This dish is made with just a few simple ingredients: ham, green peas, Dijon mustard, butter, salt, and black pepper. It can be prepared in just minutes, making it the perfect meal for busy weekday nights.

The ham provides plenty of protein and the green peas are a good source of fiber. The Dijon mustard adds a touch of flavor and some important nutrients like vitamin C and potassium. And the butter gives the dish a creamy richness that is simply irresistible.

So if you're looking for a quick and easy meal that is both delicious and nutritious, give this fried ham and peas with mustard recipe a try. You won't be disappointed!

Fried Ham and Peas with Mustard: A Delicious and Nutritious Meal

This meal is the perfect comfort food for a winter evening. It is quick and easy to prepare, and it is both delicious and nutritious.

Ingredients:

1 ham steak 2 tablespoons olive oil 1 tablespoon Dijon mustard 1/2 teaspoon smoked paprika 1/2 teaspoon dried oregano Kosher salt and freshly ground black pepper 1/2 cup frozen peas 1/4 cup chopped fresh parsley leaves Directions: 1. Preheat the oven to 400 degrees Fahrenheit. 2. In a large baking dish or oven-proof skillet, heat the olive oil over medium-high heat. Add the ham steak and cook for about 4 minutes per side, or until golden brown. 3. In a small bowl, whisk together the Dijon mustard, smoked paprika, oregano, 1/4 teaspoon salt, and 1/4 teaspoon black pepper. Spread the mustard mixture over the top of the ham steak. 4. Add the frozen peas to the dish and bake for about 10 minutes, or until heated through. Sprinkle with chopped fresh parsley leaves before serving. Enjoy!

Fried Ham and Peas with Mustard: The Perfect Meal for a Busy Day

This quick and easy meal is perfect for a busy day. Fried ham and peas are simple to prepare, and the mustard adds a bit of zing.

Ingredients:

-1/2 cup frozen peas -4 slices of ham -1 tablespoon Dijon mustard -1/4 teaspoon black pepper -1 tablespoon olive oil or butter -1/4 cup chicken broth -1 tablespoon cornstarch -Fresh parsley leaves, for garnish (optional)

Instructions:

  1. In a large skillet over medium heat, combine the peas, ham, mustard, and pepper. Add the oil or butter and stir to combine. Cook until the peas are heated through and the ham is browned, about 5 minutes.
  2. In a small bowl, whisk together the chicken broth and cornstarch. Add to the skillet and cook until thickened, about 2 minutes. Serve hot, garnished with fresh parsley if desired.

Nhận xét

Bài đăng phổ biến từ blog này

Fried Ham and Peas with Mustard: The Perfect Comfort Food!

Fried Ham and Peas with Mustard: The Perfect Comfort Food! There's nothing quite like the comfort of a warm meal on a cold day. And for many people, that means nothing more than fried ham and peas with mustard. This simple dish is easy to make and incredibly delicious. Plus, it's perfect for satisfying your comfort food cravings. If you're looking for a quick and easy meal that will leave you feeling satisfied, then this is the recipe for you. Fried ham and peas with mustard is the perfect comfort food! Fried Ham and Peas with Mustard: A New Twist on an Old Favorite! Ham is a classic meat that can be used in a variety of ways. In this recipe, we will show you how to fry ham and peas with mustard for a new and delicious take on an old favorite! Ingredients: -1/2 pound ham, diced -1/2 cup green peas, fresh or frozen -1 tablespoon butter -1 tablespoon Dijon mustard -salt and pepper to taste Instructions: In a large skillet, melt the butter over medium h

Fried Ham and Peas with Mustard Recipe

Fried Ham and Peas with Mustard Recipe Ingredients: -1/2 lb. diced ham -1/2 cup green peas, fresh or frozen -1 tablespoon butter -1 tablespoon flour -1/4 cup milk -1 teaspoon Dijon mustard -Salt and pepper to taste Instructions: In a medium saucepan, melt the butter over medium heat. Stir in the flour and continue to stir until the mixture is smooth. Gradually add the milk, whisking constantly until the mixture thickens and comes to a boil. Add the Dijon mustard and salt and pepper to taste. Simmer for 2 minutes, then remove from heat. Add the ham and peas to the saucepan and stir until everything is evenly coated with sauce. Serve hot. Fried Ham and Peas with Mustard a New Favorite Combo I was recently introduced to a new favorite food combination – fried ham and peas with mustard. It is the perfect mix of salty, savory, and slightly sweet flavors, and it's so easy to make. To make the dish, cook some diced ham in a tablespoon of olive oil until i